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Nutrient Standard Menu Plan (Grades K-6)

DAY 1	Item Name	Energy Kcal	Protein gm	CHO gm	T.Fat gm	Sat.Fat gm	Cholest mg	Vit.A RE	Vit C mg	Iron mg	Calcium mg
1 portion	Soy-enhanced Lasagna	225	19	22	6.9	3	49	86	8	2.6	115
1 slice	Garlic Bread	114	3	15	4.9	0.9	0	47	0	0.9	34
1/4 cup	Steamed Broccoli	13	1	2	.01	0	0	87	18	.3	23
1/4 cup	Apple Crisp	173	2	31	5.2	1	-	59	1	1	19
8 oz.	Milk - 1%	102	8	12	2.6	1.6	10	144	2	0.1	300
	TOTAL	627	33	82	19.7	6.5	59	423	29	4.9	491
DAY 2	Item Name	Energy Kcal	Protein gm	CHO gm	T.Fat gm	Sat.Fat gm	Cholest mg	Vit.A RE	Vit C mg	Iron mg	Calcium mg
2 oz.	Soy-enhanced Sloppy Joe	230	20	19	8.8	3.4	48	134	11	3.2	44
43 gm	Bun	137	3	23	3.2	0.5	0	0	0	1.3	23
1/2 cup	Peaches	28	0	7	0	0	0	24	2	0.2	4
1/4 cup	Granola	119	3	23	2. 1	0.3	0	2	0	0.9	16
8 oz.	Milk - 1%	102	8	12	2.6	1.6	10	144	2	0.1	300
	TOTAL	616	34	84	16.7	5.8	58	304	15	5.7	387
DAY 3	Item Name	Energy Kcal	Protein gm	CHO gm	T.Fat gm	Sat.Fat gm	Cholest mg	Vit.A RE	Vit C mg	Iron mg	Calcium mg
1 portion	Soy-enhanced Beef Noodle Casserole	281	24	23	10.4	3.9	73	88	12	3.9	36
1/2 cup	Tossed Salad	19	1	4	0.2	0	0	794	8	0.3	15
1	Breadstick	82	2	14	1.9	0.3	0	0	0	0.9	5
1/2 cup	Mixed Fruit	32	1	8	0	0	0	38	2	0.2	7
1	Brownie/Glaze	204	3	36	6.7	1.6	30	78	0	1	32
8 oz.	Milk - 1%	102	8	12	2.6	1.6	10	144	2	0.1	300
	TOTAL	720	39	97	21.8	7.4	113	1142	24	6.4	395
DAY 4	Item Name	Energy Kcal	Protein gm	CHO gm	T.Fat gm	Sat.Fat gm	Cholest mg	Vit.A RE	Vit C mg	Iron mg	Calcium mg
1 portion	Soy-enhanced Chicken Ranch Casserole	224	22	19	7.5	2.8	46	577	26	2.2	161
1/2 cup	Orange-Pineapple/Gelatin	90	2	21	0.1	0	1	7	31	0.3	13
1	Oatmeal Cookie/Glaze	217	3	41	5	2.6	30	46	0	1	20
8 oz.	Milk - 1%	102	8	12	2.6	1.6	10	144	2	0.1	300
	TOTAL	633	35	93	15.2	7	87	774	59	3.6	494
DAY 5	Item Name	Energy Kcal	Protein gm	CHO gm	T.Fat gm	Sat.Fat gm	Cholest mg	Vit.A RE	Vit C mg	Iron mg	Calcium mg
2 oz.	Soy-enhanced Pork Fajitas	373	224	32	17.4	3.9	46	27	5	3.8	72
1/2 cup	LettuceTomato Salad	6	0	1	0.1	0	0	18	5	0.1	3
3/4 cup	Oven-baked Fries	106	1	13	6.2	2.5	0	0	2	1	4
1/8 cup	Celery/Carrot Sticks	7	0	2	0	0	0	384	2	0.1	8
1/2 cup	Cherry Cobbler	226	2	43	6	1.5	0	83	3	2.1	15
8 oz.	Chocolate Milk - 1%	158	8	26	2.5	1.5	7	148	2	0.6	287
	TOTAL	878	35	117	32.2	9.4	53	660	19	7.7	389

Calorie and Nutrient Levels for School Lunch (Grades K-6)	Requirement	Weeks's Average*
Energy Allowances (Calories)	664	695
Total Fat (As a percentage of actual total food energy)	<30% over week (1)	27.4% over week
Total Saturated Fat (As a percentage of actutal total food energy)	<10% over week (2)	9.4% over week
Protein	10 gm	35.3 gm
Calcium	285 mg	431.2 mg
Iron	3.5 mg	5.66 m
Vitamin A	224 RE	660.6 RE
Vitamin C	15 mg	29.2 mg

* Week's average with soy-enhanced menu plan.

(1) Not to exceed 30 percent over a school week.
(2) Not exceed 10 percent over a school week.